by Michael Moss

NEW YORK TIMES BESTSELLER • From the #1 New York Times bestselling author of Salt Sugar Fat comes a “gripping” (The Wall Street Journal) exposé of how the processed food industry exploits our evolutionary instincts, the emotions we associate with food, and legal loopholes in their pursuit of profit over public health. 

“The processed food industry has managed to avoid being lumped in with Big Tobacco—which is why Michael Moss’s new book is so important.”—Charles Duhigg, author of The Power of Habit

Interview with the Author

Armchair Expert with Dax Shepard
Michael Moss
4/15/21        91 min

Books on Pod with Trey Elling
#120 – Michael Moss on HOOKED
4/1/21       45 min

Leonard Lopate at Large on WBAI Radio in New York
Michael Moss on Hooked: Food, Free Will, and How the Food Giants Exploit Our Addictions
3/3/21         56 min

The Upgrade by Lifehacker
How to Beat Your Junk Food Addiction, with Michael Moss
5/17/21        36 min


Be the first to comment

Leave a Reply

Your email address will not be published.