The Leading Voices in Food

About the podcast

The Leading Voices in Food explores the systems through which food is produced, distributed, and consumed. Produced by Duke's World Food Policy Center, it brings together farmers, scientists, policymakers, and other participants in that system. Topics include hunger, agriculture, food safety, and access to healthy food. Discussions also examine equity, obesity, and the role of public policy. The range connects individual food experiences with the institutions and decisions that shape them.